Co-owners Sara Markey and Andrew Buckley have created the delightfully whimsical locavore hangout, Field & Vine in Union Square. The duo began as a pop up and followed their dreams to produce simple yet bold New England fare.  The dishes are all made from scratch, freshly purveyed and carefully selected, just like their wide array of Old and New World wines. Wreaths of twisted branches and lights adorn the ceiling of the restaurant, local flowers are blooming on each table and the open kitchen gives the entire dining room a heartbeat. Stop by to enjoy a romantic farm-to-table meal in the middle of the city.