Shepard’s Lamb is a family owned and run lamb ranch in New Mexico. It all started when Antonio and Molly married, Antonio owned a flock of only 30 ewes. With a lot of hard work and determination and help from their four children, they built up their small herd into a thriving business devoted to supplying their local communities with high-quality organic lamb. Today, Shepherd’s Lamb’s flocks numbers around 1000 ewes and their business has grown to include a line of organic yarns and wool.